Offshore
Since conditions off the coasts of Washington and Oregon are notoriously dicey, my biggest concern was getting far enough south before any large storms hit. We left in early September and had an outstanding passage! We chose to be about 60 miles offshore, where there was very little freighter traffic. Dolphins visited daily, and most of the time the wind and waves were about as expected (6-8 feet and not too lumpy).
Art was excited about bringing in a 3' albacore tuna. Thank goodness for a fridge, as that as a huge fish for just 3 people! I cooked it in a variety of ways, but our favorite was when the water was calm enough for Art to put a big slab on the grill. Mmmmmm.......
Another favorite was a day with no wind, when we were stopped for a while. The surface of the water was littered with by-the-wind sailors (a type of jellyfish), and when we looked down into the still water, we could see lots of small iridescent blue lights--clearly some kind of bioluminescence, but nothing we'd ever seen before. I loved watching the petrels come out in the early morning, skimming their wingstips low over the water--and we even got to see petrels and tuna "fishing" in tandem (tuna chasing smaller fish to the surface, with petrels scooping the catch from above). Dolphins playing around the boat (sorry I haven't been able to get a good photo of that yet, but I'll upload one when I do!) and leaping out of the water together was a frequent pleasure, and once I even saw tuna leaping completely out of the water as well (fishing, no doubt!).
Here we are, just off the coast of Oregon, and we've already seen plenty of things that were new to us. After all the frenzy and even discouragement of the last few months, I finally feel like myself again: centered and content.
Nicole & Art watching dolphins play under the bow |
Grilled tuna al fresco |
Building seas |
Nicole's photo of night wavves |
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